Bobby Flay Issue Celebration

| July 19, 2019 | Parties

On Friday, July 19th Hamptons magazine feted our Food & Wine issue with cover star Bobby Flay at the hip Calissa in Southampton with a celebration presented by Matthew Breitenbach of Compass Real Estate and featuring Ryland Life Equipment. Guests toasted the noted chef with Whispering Angel rose, Peroni beer, and craft cocktails from Tito's Handmade Vodka as they enjoyed entertainment by DJ Chris Bachman and a special festive pig roast from Calissa in celebration of the magazine's first ever Food & Wine issue.